Shiyan issued a "reunion dinner" consumption reminder! Pay attention to these details.

The Spring Festival of the Year of the Dragon is approaching, and the New Year of the League is just around the corner. In order to ensure the food safety of the general public and have a healthy, peaceful and safe festival, on January 19th, Shiyan Market Supervision Bureau reminded the catering service units and consumers to keep in mind the food safety.

Reminder to catering service units

Standardize the processing operation.Operate with a valid Food Business License. Buy ingredients from formal channels to ensure that the ingredients are fresh and traceable. Separate raw and cooked processed foods, and cook them thoroughly to prevent cross-contamination. Do a good job in disinfection and cleaning of tableware and disposal of kitchen waste. It is strictly forbidden to process, sell and sell foods that do not meet the food safety requirements, such as corruption, deterioration and expiration, and shall not be overloaded.

Strict management personnel.Employees should obtain health certificates before taking up their posts, strictly follow the daily morning check-up system, carry out pre-job health check-up and body temperature monitoring, and employees with fever, cough, vomiting, diarrhea, pharyngeal inflammation and skin wounds or infections should leave their posts immediately. Employees should pay attention to personal hygiene, wear clean work clothes and masks, enter the food operation area after strict cleaning and disinfection of their hands, and their hair should not be exposed during operation, and they should not leave long nails, paint nail polish or wear accessories.

Strict procurement inspection.Clear the person responsible for purchasing and acceptance, and truthfully record the product name, specification, quantity, production batch number, shelf life, supplier name and contact information, purchase date and other information. When purchasing fresh meat and meat products, you should carefully check whether the supplier’s license is complete, whether there is a meat inspection and quarantine certificate, and whether the outer packaging and labeling of prepackaged meat products meet the requirements.

Manage in good faith according to law.It is strictly forbidden to operate ingredients with unknown sources; It is forbidden to purchase, store and use nitrite; It is strictly forbidden to purchase and use the meat of livestock and animals and their products that have died of illness, poisoning or unknown cause of death; It is forbidden to purchase, store and use wild animals and their products; It is strictly forbidden to process and sell illegal fishing catches and aquatic products of unknown origin; It is strictly forbidden to raise and slaughter livestock and animals on the spot in catering service places; It is forbidden to purchase, process and supply toxic, harmful and spoiled food; Illegal addition of non-edible substances and abuse of food additives are strictly prohibited.

Strict distribution management.Collective dining distribution units, central kitchens and online ordering, etc., advocate "non-contact" distribution and promote the use of "food safety seal". Clean and disinfect the distribution sites, delivery boxes, delivery vehicles, food containers and their packaging, and tightly package and seal the catering food to ensure that the food distribution process is not polluted.

Strictly mark the price clearly.Clearly mark the service items, service contents, prices or valuation methods in a conspicuous way. Do not sell goods or provide services at a higher price than the marked price, and do not charge any unspecified fees; When carrying out promotional activities, the information of the activities shall be fully, truly, accurately, clearly and conspicuously marked, and false or misleading pricing methods shall not be used to mislead relevant operators and consumers and infringe on consumers’ rights and interests.

Reminder to consumers

Prefer qualified merchants to eat.When dining out or ordering food, you should choose a catering unit with legal and valid Food Business License, quantitative evaluation grades of A and B, and good sanitary conditions. Do not order take-away food of unknown origin. When ordering a large number of meals as a group meal, you should order from a unit with the qualification of group meal distribution.

Homemade dishes to prevent safety risks.Homemade dishes for family dinners and gatherings should ensure that perishable food raw materials and cooked food products can be stored under refrigerated conditions; The prepared meals should be eaten within 2 hours after completion, and should not be stored at room temperature for a long time; Don’t abuse food additives when making food.

Pay attention to safety and nutrition when choosing ingredients.Do not eat foods of unknown origin and foods that have deteriorated, have incomplete packaging labels or have exceeded the shelf life; Do not eat illegal food, eat little or no raw aquatic products, and be careful to eat high-risk foods such as cold meat and cold dishes, green beans and wild mushrooms; Try not to choose foods that are not often eaten or allergic, especially for people who are pregnant and weak; Eat more light and healthy foods such as fresh vegetables and fruits rich in cellulose and vitamins, do not overeat, mix meat and vegetables, and have a balanced diet.

Advocate frugal and civilized consumption fashion.During the Spring Festival dinner, we should establish a correct concept of consumption, order food according to needs, consume in a civilized and rational way, advocate the use of public chopsticks and spoons or separate meals, and eat in a civilized way, so as not to waste, compare with others and show off, and resolutely put an end to "waste on the tip of the tongue".

Rationally safeguard one’s own rights and interests according to law.Dining consumption should take the initiative to ask for bills and vouchers and keep them properly. If you feel unwell after eating food, you should immediately stop eating suspicious food, seek medical treatment as soon as possible, and keep suspicious food samples, consumption vouchers, medical records and other relevant evidence. In the event of a consumer dispute, you can negotiate with the merchant in time; If negotiation fails, consumers can log on to the national 12315 platform (website:http://www.12315.cn/), 12315 mobile APP, 12315 WeChat applet, 315 reconciliation platform applet or call 12315 and 12345 to make a complaint or report.

Reporting/feedback

Ten years ago, he quietly left after saving many people by the mourning hall. Ten years later, the parties finally found a benefactor.

Gao Wei (second from right) toasts the elders of the Huang family. Chengdu business daily

"Come on, second brother, let’s go!"

At noon on January 30th, at the invitation of Huang Bangyin’s family, Gao Wei made a special trip to Shifang to have a reunion dinner. During the dinner, he was full of laughter and joy. Ten years ago, Gao Wei saved more than 10 relatives and friends who were poisoned by carbon monoxide while attending a wake for Huang Bangyin’s lover. After leaving Shifang, Gao Wei changed his job, went to other cities and changed his mobile phone number, and lost contact with Huang Bangyin.

This life-saving kindness has always been remembered by the Huang Bangyin family. On the tenth anniversary of his lover’s death, Huang Bangyin’s family searched in many ways and finally found Gao Wei.

Past/

More than 10 people were poisoned by carbon monoxide. He left quietly after saving people.

Huang Bangyin of Shigu Village, Shigu Town, shifang city is 85 years old, and his lover died in the twelfth lunar month of 2009. Ten years ago, on the 25th day of the twelfth lunar month, he will never forget it. It was the day before his lover was buried. More than ten people who were resting in the next room of the mourning hall burned steel charcoal to keep warm, and all of them were poisoned by carbon monoxide. "If Gao Wei didn’t find it in time, more than 10 lives would be gone!" Although it has been ten years, he still has a lingering fear when talking about the scene at that time. When it comes to the thrilling place, the old man’s mouth twitched.

Huang Ruofang, the fifth daughter of Gao Wei and Huang Bangyin, used to be a colleague and friend of the same unit. When Gao Wei learned of Huang Ruofang’s mother’s death, he took his lover from Chengdu to Shifang to pay homage and express condolences.

Ten years ago that night, Gao Wei went to Shigu Town, shifang city, Huang Ruofang’s hometown.

Gao Wei and several other young people of the Huang family have been vigiling beside the mourning hall, while others are resting in the next room. Because it is too cold, more than ten people who are resting in the next room burn steel charcoal to keep warm.

At about 4 am on the 26th of the twelfth lunar month, an accident happened.

"At that time, there were 10 people falling in the house, and they couldn’t wake up when they shouted." Gao Wei recalled that the temperature was low that night, and some relatives and friends of the Huang family went to the next room to warm themselves. It was about 4 o’clock in the morning, and a door opposite him opened and I saw someone lying at the door. At first, I thought I was drunk and felt something was wrong, so I went over to have a look and found that the air in the room was wrong. More than 10 people were lying on the ground and there were several pots of charcoal burning in the room.

Found suspected carbon monoxide poisoning, Gao Wei hurriedly shouted "save people quickly", and was busy opening the doors and windows of the house to ventilate, so that his wife could call 110 and 120 emergency calls.

"Looking at 10 relatives and friends lying in the house, my legs are scared." Huang Ruohua, the second son of Huang Bangyin, said that on the night of the incident, some relatives and friends stayed at home after various ceremonies were completed. Some are leaning on the sofa in the living room, while others are crouching in the chair, warming themselves by the fire and waiting for the next day. "When I heard shouting for help, the first reaction was that the mourning hall was on fire." He came out and saw that Gao Wei and others were busy carrying people out and rescuing them. "I was worried when I saw how many people were carried out." Huang Ruohua said.

Gao Wei, Huang Ruohua and others rushed to carry more than 10 relatives and friends out of the house. Some relatives and friends are still conscious, while others can’t wake up. Fortunately, after the alarm, 120 ambulances rushed to the scene. Everyone is busy sending more than 10 people to the car on the roadside a few hundred meters away. More than 10 relatives and friends were sent to the hospital for rescue.

Fortunately, it was discovered in time, and after the rescue, relatives and friends woke up one after another. After rescuing more than 10 relatives and friends of the Huang family, Gao Wei and his wife left quietly the next morning in order not to add trouble to the Huang family. When Huang Ruofang finished handling things at home, she was ready to thank Gao Wei, and Gao Wei went on a business trip again. After so many years, Gao Wei’s work changed, and after the mobile phone was replaced, Huang Ruofang lost contact with Gao Wei.

Now/

I finally got in touch with him and invited him back to "home" for a reunion dinner.

Not long ago, on Huang Bangyin’s birthday, all five children came back to celebrate their old father’s birthday. During the dinner, I talked about the tenth anniversary of my mother’s death. In the local countryside, the tradition of worshipping predecessors before the Spring Festival is preserved. Huang Bangyin has always had a wish to thank Gao Wei, the benefactor who met once, for having a reunion dinner together.

The family found the relevant departments, and Huang Ruofang contacted his old colleagues in many ways. Just two or three days ago, he finally contacted Gao Wei. Knowing that the Huang family wanted to invite him and his family back to the Youth League, Gao Wei readily agreed.

Yesterday morning, Gao Wei drove, took his wife and little daughter with him, and arrived at Huang Bangyin’s house at 10 o’clock in the morning. Huang Bangyin and his five children have moved out of the old yard and rebuilt their new houses.

After a brief greeting, Gao Wei, accompanied by the Huang family, went to the old yard. Gao Wei put incense on the grave of Huang Bangyin’s lover. The Huang family specially booked a banquet in a famous local restaurant, and warmly entertained the savior from afar. Although we haven’t seen each other for many years, when it comes to the past, both sides have endless words and endless drinks. In order to express his friendship with the Huang family, Gao Wei specially brought good wine to Huang Bangyin and gave red envelopes to the children of the Huang family.

"The Huang family really misses their feelings, which makes them feel at home." Gao Wei said. In a flash, 10 years passed. What changes is the living environment and the appearance of everyone, but what remains unchanged is the current situation.

(Original title: Ten years ago, after saving many people by taking a new mourning hall, he quietly left. Ten years later, the people finally reported that they had found a benefactor and celebrated the reunion.)